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Food Allergies I REACT TO EVERYTHING Part II

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Lessons List | 5 Lesson

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60 Reviews

Hamza Sarwar

Excellent 2025-09-13

abdalelah br

Food Industries Engineering 2025-09-12

Pria Akter

Really good 2025-08-28

Sudar Shana

Good 2025-08-19

Deenadhayalan

Good 2025-08-19

Ghazanfar Ali

Good 2025-08-17

Komal Chaurasiya

Informative 2025-08-15

Malaika Mazhar

gained valuable insights 2025-07-17

Junne

Good! 2025-07-12

Sandhiya Muthukumara samy

Good its helpfull for learning something about food and also help to complete the course 2025-07-10

loubna GHALLALI

good job 2025-07-10

professional ad maker

NICE 2025-06-23

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Course Description

Food Sensitivitie Causes course, in this course we will explore the various factors contributing to food sensitivities. From genetic predispositions to environmental triggers, we will delve into the complexities of immune responses, gut health, and dietary factors that can lead to food sensitivities. By understanding these causes, you will gain insights into managing and mitigating food sensitivities for improved health and well-being.